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Pizza
Thanks to a large working skillfulness and to a particular personal love for this kind typical Italian product, TRIVI is proud of solutions in the van for any typology of products.


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Traditional Pizza Italian Type
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The new lamination and pizza make up lines are designed in order to obtain quality characteristics the same as and more than the products on the market at the moment.
Laminated pizza American and Focaccia Type
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The execution of this type of pizza is based on a technology of puff pastry processing with 5-cylinders extrusion system that allows the necessary control to elevate the final target.
TRIVI S.r.l. - 28066 Galliate (NO) - 25, v. Grandi - tel: 0321 806564 - fax: 0321 861187 - email: info@trivisrl.com - P.IVA 00627360035
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